Torts di Miele, Caffè e Noci
Honey, coffee and walnut cake
Rosh Hashanah is just around the corner — and click here to download the only honey cake you’ll ever need!
The recipe is Silvia Nacamulli’s Torta di Miele, Caffè e Noci and it comes from her forthcoming cookbook, Jewish Flavours of Italy, which is due out in November.
If you make the cake, please snap a picture and post on IG, Facebook or Twitter and tag us and Silvia Nacamulli! If you do, you’re entitled to £7.50 off the RRP of the book when you order directly via Pen & Sword Books. When you get to the checkout page, just enter the code RH1.